New fast food packaging

US fast food restaurants have recently stopped using polystyrene fast food tools instead of using more biodegradable paper cutlery. Not long ago, scientists from E. Khashoggi Industrial Co., Santa Barbara, Calif., introduced a new packaging material for fast food packaging. The main ingredients of this new packaging material are synthetic foam sheets of starch, chalk, wood fiber, etc. The surface of the material is coated with wax. The new material is more biodegradable than polystyrene and paper. Its mechanical strength and durability are satisfactory. It can meet people's requirements and comply with industrial standards. Therefore, the snack food packaging box made with it has the opportunity to seize the food packaging market.