The first two days saw a report that there were new wines from well-known wineries abroad, and there were 12 bottles in the world. The winery requested a special person to design the wine bottles. The structure of the bottles was special. The opening of the bottle by the consumer must be initiated by the designated staff of the winery. At first glance, you may feel that such wine consumption is too much trouble. But careful analysis, we will appreciate the high-end luxury consumption, such services are very intimate, and can effectively curb the proliferation of fake alcohol.
At present, the domestic consumption of Lafite wine is several times that of Rafi’s real production. Many counterfeiters even collect wine bottles and fill fake wine for profit. It can be said that the infringement of fake wine on consumers is happening all the time. Like Moutai and even Lafite, these high-end wines not only have a bottle of anti-counterfeiting, but they do not even have a recycling channel for wine bottles. A large number of original bottles go to counterfeiters. We believe that these wine companies can learn from the above mentioned wineries. First of all, through the Internet and the Internet of Things are labeling new technologies, establish a wine bottle packaging information system. Secondly, full-time wine bottle-opening personnel are established in various places, distributed like a sales network, and the use of wine bottles is immediately destroyed. This will be very effective in curbing fake wines. The most important thing is to safeguard the tangible interests of consumers.
We advise these well-known wine merchants not to look down on earning money, safeguard the interests of consumers, and ultimately gain greater returns in the market.
For those who run a business in the catering and reatsurant industry, serving trays are of great importance. There are different uses for serving trays including carrying food and beverages from one place to another as well as enabling those in the industry to serve specific sized portions of food. Some serving trays are used to hold plates and drinks, while other restaurants choose the tray to serve food on. for sure; serving trays are an important part of the food industry.
When choosing serving trays for restaurant and catering businesses there are a lot of aspects to take into consideration. First, you will need to make a choice of the color and size of the trays. You can buy serving trays in many different sizes, ensuring that every establishment} can use the trays that are most appropriate for their business needs. When trays are used to be carried through walkways, they must be small enough to fit comfortably through doorways. If they are too big, waiters will find that it is difficult to transport food with these trays and the chance of spills and accidents will increase. The task that is being accomplished will best determine the type of serving tray that is going to be used.
Serving trays should in some cases be nice looking and provide a visual addition to the food that is being served on the tray. Additionally, many restaurants consider the design or shape of the tables when making their serving tray selections. This can be very important when placing the trays on the table. Ensuring that the trays make a good looking presentation for each meal is vital to a restaurant's success.
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